Roasted Brussels Sprout Tacos with Chipotle Aioli

By Sarah Cook | Last Updated: October 6, 2017

Roasted Brussels Sprout Tacos with Chipotle Aioli 04Roasted Brussels Sprout Tacos with Chipotle Aioli 04

Roasted Brussels Sprout Tacos with Chipotle Aioli

Roasted Brussels Sprout Tacos with Chipotle Aioli

I know that pumpkin and apples get all the love this time of year, but I for one get just as excited when I see Brussels sprouts back in season. If you’ve had them fresh then you know what I’m taking about. They’re so much better than the frozen kind and are way more versatile.

I prefer them roasted but they’re also delicious when shredded in salads or sautéed on the stovetop. Had my mom served them to me that way as a child rather than frozen and boiled then I might not have hated them for the first twenty years of my life.

Roasted Brussels Sprout Tacos with Chipotle AioliRoasted Brussels Sprout Tacos with Chipotle Aioli

Roasted Brussels Sprout Tacos with Chipotle AioliRoasted Brussels Sprout Tacos with Chipotle Aioli

Leave a Reply

Your email address will not be published. Required fields are marked *